Showing posts with label Holiday. Show all posts
Showing posts with label Holiday. Show all posts

Sunday, November 27, 2011

It's Beginning to Look a Lot Like Christmas!

I'm not sure how this long weekend flew by so fast! I'm definitely not ready to go back to work tomorrow, but I guess there are only a few more weeks until we're off for Christmas!

We made a quick trip up to Washington to visit my family for Thanksgiving. This was the first year we didn't have it at my grandma's, which I thought might be a little strange, but having it at my cousin's house actually turned out very nice. I guess lied when I said I was for sure going to make something with squash to bring, I ended up bringing a pear and goat cheese salad that my friend Sara gave me the recipe for - very delicious and nice to have something green at Thanksgiving! I also brought some Field Roast for me and my sister and it was really nice to have a savory protein along with all of the creaminess of the potatoes and mac & cheese.

On our way out of town Friday we stopped for lunch at one of my favorite restaurants in town - Hillside Quickie. I hate that I can't eat here all the time - it makes my mouth water just thinking about it. I know a "tofu sandwich" might not sound like the most appealing thing ever, but they have the world's most amazing tofu. It's not at all squishy or bland - it's dense and meaty and smokey. And the best part? I found out that they SELL it there by the pound!! I now have my very own pound of smoked tofu in the fridge. I can't begin to tell you how excited I am about this.

Yesterday we headed out with some of our friends to get our Christmas tree. It was an absolutely perfect day for it - no rain, fairly warm, and even a little bit of sun! We tried a new location this year - Donovan's Place in west Corvallis. I would recommend this place because: 1) They had a tree shaker, far less bugs came into the house this year, and 2) Free hot cocoa! The people working there were also very nice and took photos for us and tied the trees to our cars.

Jonathan cut the tree - I just took photos.
 This tree was a little bit bigger than I had anticipated. In fact, I think it may be the biggest Christmas tree I have ever had.


 Here it is in it's various states - where we found it, inside and hopefully relatively straight, and with the lights added. That's where I had to stop last night because we were headed over to dinner at our friends house and by the time we got back home I was too tired to finish it.
We finished the rest of the decorating this morning - can't get the star to stay on straight. Oh well. Pixel seems to approve.

 

Hope everyone had a great Thanksgiving and is getting into the holiday spirit! I know Pixel sure is - it means tons of extra "toys" (aka ornaments) are within a paws reach.

-C

Tuesday, November 30, 2010

Thanksgiving Recap

Thanksgiving turned out great! I ended up spending an awful lot more time cooking than I expected, but it was a lot of fun. The food looked beautiful and tasted delicious - here is an updated menu:

Roasted Red Pepper Soup with Smoked Gouda
Butternut Squash, Caramelized Onion, and Hazelnut Pizza
Cornbread, Apple, and Hazelnut Stuffing
Mashed Potatoes with Kale and Garlic
Cranberry Sauce
Brussel Sprouts with Hazelnuts
Glazed Carrots
Roasted Delicata
Rosemary Sea Salt Rolls
Pomegranate [not so 100-mile, but someone was nice enough to bring it and it was delicious!]

Oh yes, and of course the turkey... the boys spent most of the time before the meal outside tending to the deep fryer. This worked out well as it left more of the soup, pizza, and wine for us girls.  :)

Cranberry sauce was the first thing I started with - I absolutely love cranberry sauce, but I'll admit I was a little apprehensive about not having my traditional cranberry sauce shaped like a can. Aren't the cranberries absolutely beautiful? Most recipes call for orange juice or just plain water, but since water sounded boring and oranges don't exactly grow in Oregon I decided to go with apple cider. Yum!


Cranberry Sauce Cooking
I forgot to take pictures of the cornbread I made for the stuffing, but that's ok. I did remember to take a few other photos of the finished products though!
Roasted Delicata, Cornbread Apple Hazelnut Stuffing, Mashed Potatoes with Kale and Garlic


Roasted Butternut Squash, Caramelized Onion, and Hazelnut Pizza

Sara's Roasted Red Pepper and Smoked Gouda Soup

The Feast!

I wish it was Thanksgiving again just so I could re-eat this meal! But really, this year there are so many things to be thankful for and I appreciate the chance to share delicious food in the company of great people.

Hope everyone had a wonderful Thanksgiving - now on to Christmas!